Several entities will be involved; the first is World Trades Food, a US based non profit organization that spearheads the programs.  The Water Security work shall be the first priority.  In the second phase of drying and exporting produce to the benefit of our suppliers, a technology company known as Dehydrify USA shall develop process equipment and system configurations; then preassemble, stage and manage logistics.  Dehydrify may also provide technical support in the installations and initial operations.

World Trades Food or other country specific subsidiaries may deploy and erect these facilities, and in cases of third-party or private ownership, Dehydrify may provide operational management to any primary stakeholder or investor.  Furthermore, at the local or regional level, agencies or groups that are interested or have their own existing programs, our operations may be implemented to benefit the producers and provide support, guidance and enhancements to the respective farming communities.  NGOs or other organizations are invited to promote, participate, and expand the programs.  In our perspective, the most desirable arrangements would be joint ventures or cooperative efforts with other groups that have similar objectives in improving smallholder farming, in which the entire set of tasks are managed collectively.